Dishwasher-safe knife sets are a must-have for any kitchen. Check out our picks for the best dishwasher-safe knife sets to keep your knives clean and sharp.
It goes without saying that a professional chef would never wash a knife in the dishwasher. Our knives don’t require hand-washing, and we’re not Ina Garten or the Cooking Channel.
Nevertheless, you might want to avoid knife sets that chip, rust, or snap after a few washes. Your luck is in if that’s the case.
Modern dishwasher-safe knives are made from rust-resistant materials and can last for years. The best stainless steel for durability and rust resistance is high-carbon stainless steel.
Below you’ll find a roundup of the 6 best dishwasher-safe knife set.
6 Best Dishwasher Safe Knife Sets
- Best Overall: Henckels 1895 Refined 15-Piece Knife Block Set
- Best Budget: Astercook 15-Piece Chef Knife Block Set
- Most Splurge-Worthy: Zwilling Pro 19-Piece Knife Set with Block
- Best Design: Cuisinart 15-Piece Classic Forged Knife Set
- Best for Beginners: Kitchenaid 14-Piece Triple Rivet Cutlery Set
- Best With Blade Guards: Cuisinart 12-Piece Multicolored Knife Set with Blades
1. Henckels 1895 Refined 15-piece Knife Block Set
- This box includes six steak knives measuring 4.5 inches, a paring knife measuring 3 inches, a utility knife measuring 5 inches, a santoku knife hollow edge measuring 7 inches, a chef’s knife measuring 8 inches, a bread knife measuring 8 inches, a sharpening steel, kitchen shears, and a hardwood block measuring 8 inches.
Over 8,800 customers have given this set 4.7 stars on Amazon. Stainless steel knives with full tang designs offer a more even balance and are less likely to bend or break because the blade material runs all the way through.
Featuring satin-finished blades that offer precision cutting, the set includes 15 ultralightweight pieces that are great for maneuverability. “There are also two Santoku knives, which have flat blades that stay steady when used (think of them as cleavers combined with chefs’ knives), along with a sharpening steel and a set of kitchen shears,” notes food editor Taryn Pire. You’ll never lose another knife with the handsome hardwood block included.
In conclusion, these knives have won me over with their design and sharpness. I was hunting for quality without breaking the bank, and these fit the bill perfectly. Honestly, I didn’t realize just how dull my previous knives were until I got my hands on these. If you’re on the fence, take the plunge – you won’t regret it!
2. Astercook 15-piece Chef Knife Block Set – Best Budget
- The set comprises six 4.5″ serrated steak knives, eight 8″ chef knives, eight 8″ slicing knives, eight 8″ serrated bread knives, seven 7″ santoku knives, five 5″ utility knives, three 3.5″ paring knives, kitchen shears, and a black wooden block.
Is there another Amazon favorite? There are 1,098 reviews on this 15-piece set with an average rating of 4.7 out of 5. With Teflon (and the gold standard of nonstick materials), these knives are manufactured in Germany from carbon stainless steel.
Additionally, the set features a kitchen shear, sharpener, and elegant black hardwood block along with an exposed tang for easy cutting. A reviewer raves about the razor sharpness and the ease of use. It comes with super sharp scissors as well. Trying them for the price alone will make you sway! ”
3. Zwilling Pro 19-piece Knife Set With Block – Splurge-worthy
- The set includes eight steak knives (non-serrated), a 2.5-inch peeler, a 4-inch parer, a 4.5-inch utility knife, a 5-inch serrated utility knife, a 6-inch utility knife, a 7-inch santoku hollow edge knife, a bread knife, kitchen shears, a 9-inch sharpening steel and a bamboo storage box.
Knife sets costing more than $300 should be worth it. When it comes to dishwasher-safe knives, you can’t go wrong with this 19-piece set. In order to achieve exceptional strength, flexibility, and durability, Zwilling uses unique forging technology called Sigmaforge.
As well as hardening and sharpening blades with ice, the company makes knives highly elastic and corrosion-resistant. Among the comments found on the site is the following: “I have owned these knives for quite some time now [and I wash them along with my other silverware].
When new, they are extremely sharp, and they remain very sharp to this day. In addition to a sharpening steel, kitchen shears, and a 20-slot block, this knife set comes with more features than I’ve ever bought for any knife set.
4. Cuisinart 15-piece Classic Forged Knife Set – Design of the Year
- Included are six 4.5-inch steak knives, eight 8-inch chefs knives, eight 8-inch slicing knives, seven 7-inch santoku knives, five 5.5-inch utility knives, three 3.5-inch paring knives, two 2.75-inch bird’s beak paring knives, and a white wooden block.
This set gets high marks for its durability as well as its good looks (hello, Newstalgic design). Knives are made of high-carbon stainless steel with riveted safety bolsters (for easy maneuverability).
In addition, all knives feature full-tang blades that stay secure even in the dishwasher thanks to the rivets. It’s a lot of fun to hold these knives [in your hands]. They’re so cute and retro looking, and they cut through meat like butter.
Among other things, another reviewer says: “If you treat these knives well, they will not only look great, but they will last long if they are immediately hand dried from the dishwasher.” But let’s take a moment to think about how gorgeous this vintage-inspired set would look on our kitchen’s quartzite countertops.
5. Kitchenaid 14-piece Triple Rivet Cutlery Set – Best for Beginners
- This set includes six steak knives, a chef’s knife that measures 8 inches, a paring knife that measures 3.5 inches, a bread knife that measures 8 inches, a santoku knife that measures 4.5 inches, a utility knife that measures 5.5 inches, and kitchen shears.
With this knife set, you can wash it in the dishwasher (but it’s always safer to handwash). Handles are strengthened and reinforced by polished triple-steel rivets on each of these ergonomically designed knives. The best part is yet to come.
Having a diamond grit sharpener built into the knife block makes sharpening a cinch. Whenever I use this set, I put it through the dishwasher. In spite of scrubbing them immediately and not letting them soak in water (as I do with everything else), I don’t move to rescue them after they are in the dishwasher.
They can air dry there if you let them. It has not shown any signs of rust or spotting so far. The quality of these is much higher than my previous red ‘painted’ set,” explains one reviewer.
6. Cuisinart 12-piece Multicolored Knife Set With Blades – Best With Blade Guards
- It comes with an 8-inch chef’s knife, a 8-inch slicing knife, a 7-inch santoku knife, a 5.5-inch utility knife, and a 3.5-inch paring knife.
Here is a playful choice that can add an eclectic accent to your kitchen (but don’t worry, minimalists, this set is also available in a chic metallic black finish). With 12 knives, not only will you be able to slice and dice with ease thanks to the durable ceramic nonstick coating, but each is also lightweight and ergonomic.
Our family has purchased four of these sets because of the fun colors and the extraordinary sharpness of the knives. “The color finish resists water spots and holds up well in the dishwasher,” writes one reviewer. ]
Is there an added benefit? In order to prevent cross-contamination during food preparation, every knife is equipped with a color-coded blade guard.
How Can A Knife Set Be Dishwasher Safe?
Knives cannot truly be dishwasher safe, according to many people. The heat and abrasive action in a typical dishwasher load can be dangerous, so it’s always recommended to clean your knives by hand.
It is only if knives maintain their edges that they can be useful tools. It is impossible to clean a knife in a dishwasher, even if it is made of especially durable steel. When thrown in a dishwasher, knives will find abrasive cleaners, extremely hot water, and even some other utensils floating around and potentially damaging them.
The knives can be cleaned gently by the hand and dried with a towel when hand-washed. Special gentle soap can also be used if needed (but this isn’t usually necessary).
Would it be possible to buy a knife set that is dishwasher safe? In a way.
Dishwasher-safe sets are made of what?
The first thing to look for is a knife set whose handles aren’t made of wood. When wood is soaked in water, even when it is dried after dishwashing, it will eventually lose quality and rot. Choose a knife set with composite or plastic handles instead.
Stainless steel blades are also recommended for dishwasher-safe knife sets. Due to its durability, ability to keep its edge over time, and corrosion resistance, stainless steel is a great material to consider.
In the end, it’s extremely important to keep in mind that knives can corrode over time from being placed in dishwasher loads for many months and years at a time.
Even if you throw the knives in the dishwasher, stainless steel will protect the blade’s cutting edge and keep it sharp.
In other knife sets, coatings may cover the surface of the steel to protect it from abrasion or corrosion. Although these coatings may be useful for a short time, make sure any set you purchase has a strong coating to prevent rubbing off over time. Over time, cheap coatings may chip away, damaging other dishes and exposing the steel beneath in the worst-case scenario.
Last but not least, make sure that the soap you use in your dishwasher is noncorrosive or abrasive. Even if a knife set is supposed to be dishwasher safe, hand-washing the blades will increase safety and longevity.
The safety and longevity of handwashing will never be trumped by putting them in the dishwasher occasionally.
If your knife collection includes one or more knives with a self-sharpening slot, you can also look for a knife set with a sharpening tool. Using these knives will allow you to sharpen them frequently and resolve any edge flattening that might occur while they are being washed.
Considerations When Buying Best Dishwasher-Safe Knife Sets
A dishwasher-safe set does not suffice to justify a set’s value, as it should also contain several other key features.
Number of Knives
Your versatility and ability in the kitchen are directly influenced by the number of knives in a set. More knife sets may be more expensive, but they usually come with more steak knives as well as specialized knives, such as paring knives or santokus.
There are three blades that should be in virtually every knife set: a chef’s knife, a paring knife, and a bread knife. In order to accomplish most kitchen tasks, all chefs need these three knives.
Slicing, dicing, and chopping are all possible with a chef’s knife. Peeling a fruit or cutting up small food items is easiest with a paring knife. Bread and similar foods can be cut with a bread knife.
Choose your number of knives based on what you currently have in your collection. There is no ideal number of knives for everyone. The set with the most knives might be a good choice if you’re looking for a new kitchen set.
You should also pay attention to the storage block advertised for each set. A variety of wood is used to make some blocks, some of which are more visually pleasing or more durable. Others may have wooden blocks with nonslip bottoms so that they do not slide around on slippery surfaces.
A block’s ability to self-sharpen should also be considered. When you pull the knives out of the storage slots, you can sharpen them quickly with ceramic sharpening implements.
Handles and Ergonomics
A knife set’s handles and ergonomics should be taken into consideration as well. Plastic or composite handles should be used on dishwasher-safe knives.
However, they should also have ergonomic shapes. Check out knives with full tangs as well, which means that the steel extends to the handle’s butt. The result is a blade that is more durable and balanced in the long run.
Besides having a high carbon content, you should also look for steel that is stainless or similarly durable. In comparison with many other knives, German or Japanese knives are preferred.
In short, German and Japanese knives are usually made of steel with high carbon content. An edge that is more durable (measured on the Rockwell scale) and that has the better cutting ability (indicated by its cutting angle) translates into higher durability.
As the steel’s carbon content increases, it becomes softer and requires more frequent sharpening. In general, though, it’s a good thing.
You may Like: Best Self-Sharpening Knife Set
Conclusion: Best Dishwasher-Safe Knife Sets
Most kitchens will be pleased with any of the dishwasher-safe knife sets above. People of all budgets can find solutions, as well as those who prefer the best without compromising on quality.
You won’t be disappointed if you choose what works best for your situation. Wishing you the best!
Hey there, I’m a knife review expert with a passion for adventure, hunting, and cooking. As an avid outdoorsman, I’ve spent countless hours in the field and have come to appreciate the importance of a reliable and versatile knife. As a chef, I know the value of a well-crafted blade in the kitchen, and I love to put new knives set to the test with my culinary creations. Whether I’m preparing a meal or heading out on a new adventure, I’m always on the lookout for the perfect knife – and I’m excited to share my knowledge and expertise with you!